I've came across the sweetest cauliflower (or is it broccoli?) by the Mapucho River's feria.
Each bud is a swirl with a pointy top, they are so much more.. bushy than the normal cauliflower or broccoli. The taste is sweeter than both and soft like the cauliflower.
Whenever I see one, I buy it, LOL it's just so good plus I can keep them frozen once slightly steamed (or boiled) and salted.
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