Best corn soup ever!!!

今天煮了一個超好的玉米濃湯 no pictures cus my dear hubby finished it in a second! ^-^

2 whole corns ( cut out the corns)
2 cups of whole milk
50 grams of chopped up cheese (I used farmer's cheese, it's a less cream type of gauda)
1 cup of chicken broth
3 tbsp of flour
2 slices of ham chopped up
1/2 large onion chopped up
2 tsp pepper
1 tbsp chopped up parsley
1 clove garlic chopped up

Stir fry the onion, ham, until onion's tender (medium heat), add in garlic and parley stir fry for another minute. Add flour and stir until paste. Pour in chicken broth and milk until boil. Stir in chooped up (or grated) cheese and pepper and boil for another 30 sec until cheese are melt. Serve hot! Great with garlic bread.

趕快把我做的食譜記下來 下次mumu要吃我才記得 @@